How To Air Fryer Pork Chops

Preheat the air fryer to 200 c 395 f.
How to air fryer pork chops. Coat both sides of pork chops with parmesan mixture. Test for desired doneness and cook a little more if desired. Lightly coat the pork chops with olive oil. If you have a smaller air fryer you might have to fry them in several batches. Place in the air fryer and cook at 380 f 194 c for 10 14 minutes flipping the pork chops at the halfway cooking point.
Pat pork chops dry with paper towels then coat both sides with oil. Preheat the air fryer to 380 degrees f 190 degrees c. Place pork chops in basket. Dredge both sides of each chop in the parmesan mixture and set on a plate. In a medium bowl combine parmesan and spices.
Season with salt pepper garlic powder and smoked paprika. Preheat air fryer to 400 degrees. Coat each pork chop with olive oil. Cook for 10 15 minutes flipping halfway through until the pork chops just hit 145 degrees at its thickest point. Season each pork chop with salt and pepper generously.
Add the pork chops and make sure to leave some space between each chop. Combine parmesan cheese paprika garlic powder salt parsley and pepper in a flat shallow dish. Place pork chops in the air fryer in a single layer.