How To Clean A Cast Iron Pan Before First Use

To clean enameled cast iron wash it with hot soapy water just as you would with any other cookware.
How to clean a cast iron pan before first use. If you used enough fat for cooking you might not need more than a quick rinse with warm but not soapy water and a gentle scrub. For starters it is easiest to clean your pan while it is still warm. Never clean in dishwasher. A slow simmering process at low temperatures gives a more intense flavor to your food. Read on for what basic cleanup of a cast iron pan looks like.
How to season a cast iron pan. For a quick seasoning that works well with new cast iron skillets simply wash your new pan with warm soapy water and then dry it with a dry cloth or paper towels. Firstly scrub off any rusty or lumpy patches. For searing allow your iron to heat for 4 to 5 minutes. Foods that are moist and acidic such as spaghetti sauce or applesauce absorb more iron than other foods when prepared in cast iron cookware.
3 if the food is impossible to dislodge bake the cast iron. Next coat the pan in olive or vegetable oil with a paper towel. Do not soak the pan. Cleaning while it s still warm will make it easier to remove stuck on food. The myth that you shouldn t wash your cast iron skillet with soap is just that a myth.
Hot water and a stiff nylon brush or plastic scraper are all you need to clean the skillet after each use. Wipe the cast iron with an oiled cloth. For best performance always pre heat your victoria cast iron before using on low to medium heat. The first is that since oil is used to season the cast iron skillet and create a nonstick surface soap would effectively wash away the cure that you worked so hard to build. You don t need to use soap to clean a cast iron skillet but a small amount of mild soap should not damage the seasoning.
Rinse with warm water and use a brush or scraper to remove stuck on bits. It retains the heat for longer and keeps the food warm until you are ready to serve it. Take a second paper towel or cloth dip it in oil and wipe the cast iron until it is clean. Cast iron is by its very nature heavy and the use of enameled cast iron offers a whole range of benefits. It s driven by two theories.