How To Use French Press Cold Brew

The only things you have to change are first the temperature of the water second the ratio of coffee to water and finally the length of time you brew your coffee.
How to use french press cold brew. To use a french press to make your coffee you can follow these steps. Of course you can adjust this ratio to make your cold brew weaker or stronger. Make sure all of the grounds are fully immersed by giving the slurry a thorough stir. Let sit for 14 16 hours at room temperature. I always make my cold brew coffee with 4 cups water to 1 2 cup roughly ground coffee beans.
Cold brew coffee in a french press is a nice hack if you have no dedicated cold brew vessel or if you just want cold brew every now and then. About 3 4 cup of coarsely ground coffee 28 oz. Add 4 oz of coarse ground coffee to the bottom of the french press. Stir the grinds into the water. Roughly ground up your coffee beans.
Place the french press plunger on top and store in the fridge for 12 hours. Get your beans ready. Cold brew coffee french press step by step step 1. Slowly pour over 1 liter of filtered water roughly 4 cups. It s totally possible to cold brew coffee in a french press but there are a couple things you should be aware of before you start.
115 g of coarse ground coffee to the bottom of the french press. Pour 3 cups of cold or room temp water over the grounds gently. As always filtered water aids with better extraction but if there s any brew method you can get away with using tap water it s cold brew. Voila cold brew is yours. Stir the coffee grounds.
With all other coffee brewing filtered water is recommended but if push comes to shove you could get away with tap water with cold brew. For this tutorial we will use 90 grams a little less than a cup of coarsely ground coffee which is a slightly scaled down ratio of toddy s cold brew recipe because you re making your cold brew using a french press you ll need a coarser grind than. Using a standard 8 cup french press. Add your ground coffee to the french press give a gentle shake to flatten the grounds. If you re using a glass french press use a wooden spoon so you don t crack the glass.